British tourist attraction in London which is not only for tourists

1. Go for the right cream tea, not “high tea”

First, let’s clean up confusion. Term tall tea often misused. This is not an elegant afternoon business with tiered cakes and sandwiches. Tall tea Traditionally refers to dinner. This is something that will be eaten by a working class family after a long day, not a tiny tea rest.

What is actually done by most visitors is afternoon tea, but even that is something you will not see London regularly involved.

Afternoon tea is usually a special event. This is enjoyed on birthdays, Mother’s Day or as a gift experience. Served on a three -level holder: Lower level with finger sandwiches, middle with scones (served with creams and lumps jams) and the top with cakes and cakes. Meanwhile it looks as a classic British, this is more fun than everyday experience.

For locals, cream tea is much more common. This is a simpler matter, usually only scone (or two) with gumps and jam cream, accompanied by a lucrator of tea. Usually enjoyed in a small cafe or tea and becomes a destination when you want something fast, delicious, and typical of English without no commotion.

For more about this, read: Afternoon tea etiquette guide to visit London